13th November, 2026

Located in Plenty VIC, Slice of Plenty is a driving range, restaurant and bar currently seeking a dedicated and skilled Chef to join their growing team.

Key Responsibilities:

- Preparing, cooking, and presenting high-quality dishes in accordance with established recipes and quality standards
- Assisting with menu planning and contributing to the development of seasonal menu offerings
- Monitoring food preparation to ensure consistency in taste, quality, and presentation
- Maintaining high standards of food hygiene, sanitation, and workplace health and safety
- Monitoring stock levels, ordering ingredients, and ensuring proper food storage and stock rotation
- Supervising and assisting kitchen staff to ensure productive day-to-day kitchen operations
- Inspecting food supplies to ensure freshness and quality while minimising waste




- Working collaboratively with management and front-of-house staff to deliver an excellent customer experience

About You:
- At least 1 year of relevant experience as a Chef
- Strong knowledge of food preparation techniques and commercial kitchen operations
- Ability to work efficiently in a fast-paced environment while maintaining high-quality standards
- Sound understanding of food safety, hygiene, and workplace health and safety requirements
- Excellent organisational and time management skills
- Ability to work both independently and as part of a team
- Passion for preparing high-quality food and delivering an excellent customer experience

Job Type: Permanent / Full-time

Salary: $70,000 - $90,000 per annum

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