Plus 82 Pocha | Adelaide CBD, SA

About Us

Plus 82 Pocha is a vibrant Korean restaurant and bar located in the heart of Adelaide CBD. We're passionate about delivering quality Korean food and creating a lively, welcoming dining experience.

We're looking for a reliable, motivated and experienced Commis Chef to join our kitchen team. The ideal candidate will have a solid work ethic, attention to detail and the ability to thrive in a fast-paced restaurant environment.

Key Responsibilities

- Prepare and cook dishes according to established recipes and presentation standards.
- Assist with daily food preparation, including cutting, portioning and marinating ingredients.
- Support senior chefs during busy service periods.
- Maintain consistency in food quality, portion sizes and presentation.
- Follow food safety, hygiene and proper food storage procedures.
- Maintain a clean, organised and efficient kitchen workspace.
- Assist with stock rotation, inventory and opening/closing duties.
- Work collaboratively with the kitchen team to ensure smooth service.

Essential Requirements

- Certificate IV in Kitchen Management (Commercial Cookery) or an equivalent recognised qualification is compulsory.




- Minimum 1 year of experience in a commercial kitchen is compulsory.
- Availability on both Friday and Saturday is compulsory.
- Sound knowledge of cooking techniques, food preparation and kitchen operations.
- Ability to work efficiently under pressure in a fast-paced environment.
- Good communication and teamwork skills.
- Reliable, punctual and willing to learn.
- Strong attention to detail and commitment to food quality.

Desirable

- Previous experience preparing Korean or Asian cuisine.
- Experience working in a high-volume restaurant kitchen.

Why Join Us?

- Friendly and supportive kitchen team.
- Lively and energetic workplace.
- Opportunities to develop your culinary skills and grow within the business.
- Convenient Adelaide CBD location.

How to Apply

Please apply through SEEK with your resume, outlining your qualifications, relevant kitchen experience and availability.

Only applicants who hold Certificate IV in Kitchen Management (Commercial Cookery) or an equivalent qualification, have at least one year of commercial kitchen experience, and are available on both Friday and Saturday will be considered.

We look forward to welcoming you to Plus 82 Pocha!

📌 Commis Chef (Adelaide)
🏢 Greentop Trading
📍 Adelaide