SECTION WAITER / SOMMELIER

Italian Dining Precinct – a’Mare | Pizza’Mare | Vista’Mare

Crown Sydney

Pavoni Plus Pty Ltd | Maestro Hospitality

Casual to start, with full-time opportunities for the right candidate

Full-time salary: $79,000–$85,000 + superannuation, based on experience

Join one of Sydney’s most exciting premium dining precincts.

Located within Crown Sydney, our Italian Dining Precinct brings together three distinct venues under the direction of acclaimed chef Alessandro Pavoni:

- a’Mare – Refined Italian dining celebrating traditional service, seasonal produce, handcrafted pasta and signature tableside experiences, complemented by an exceptional wine offering.
- Pizza’Mare – Vibrant, relaxed Italian dining on the mezzanine, showcasing pizza, pasta and warm, welcoming hospitality.
- Vista’Mare – Waterfront dining taking guests from breakfast through to aperitivo, with Italian-inspired dishes, cocktails and stunning harbour views.

We are seeking an experienced Section Waiter / Sommelier to deliver exceptional food, wine and beverage service across the precinct.

Key Responsibilities

- Independently manage a designated section, delivering attentive service from guest arrival through to departure.
- Provide confident recommendations on food, wine and beverage pairings, particularly Italian wines and regional cuisine.
- Present, open, decant and serve premium wines using recognised service techniques.
- Explain menu items, seasonal ingredients and daily specials accurately.
- Support cellar organisation, stock rotation and consistent wine service standards.
- Maintain impeccable presentation of tables, service stations and dining areas.
- Work closely with the kitchen, bar, sommeliers and management to ensure seamless service.
- Handle guest enquiries, special requests and service concerns professionally.
- Follow NSW RSA requirements, food safety procedures and Crown Sydney operating standards.
- Support the training and development of junior team members.

Essential Requirements





- Full Australian working rights.
- Current NSW RSA Certificate.
- Diploma Hospitality qualifications and/or 1–3 years’ relevant full time experience in premium or fine dining restaurants.
- Demonstrated knowledge of classical food and wine service.
- Sound understanding of Italian wines, wine regions and food pairing.
- Experience serving premium wines, including decanting and tableside presentation.
- Excellent communication skills and fluent spoken and written English.
- Exceptional grooming, professionalism and attention to detail.
- Ability to work efficiently in a busy service environment.
- Availability to work evenings, weekends and public holidays.
- Ability to pass Crown Sydney’s police compliance check.

Highly Desirable

- WSET Level 2 or higher, or an equivalent wine qualification.
- Previous experience in an Italian restaurant.
- Knowledge of regional Italian cuisine and traditional service styles.
- Experience with SevenRooms, Micros or similar systems.
- Italian language skills.

What We Offer

- A casual position initially, with the opportunity to move into full-time employment for the right candidate.
- Full-time salary of $79,000–$85,000 plus superannuation, based on experience.
- Career progression across Maestro Hospitality.
- Ongoing wine education and career development.
- Employee Assistance Program (EAP).
- Staff dining benefits and group discounts.
- The opportunity to work alongside a passionate and respected Italian hospitality team.

Passionate about Italian cuisine, premium hospitality and exceptional wine service? Send your resume and cover letter to [email protected].

Company Overview

At Maestro Hospitality, we’re more than restaurants. We are industry-leading masters in hospitality. We are a collective of passionate, diverse individuals who bring Italian soul, precision, and genuine hospitality to every guest experience. We believe that creating memorable moments starts with a culture that supports, develops, and celebrates its people. Our venues are a space to highlight who we are, how we work, and what you can be a part of.

📌 A'MARE | VISTA'MARE I Section Waiter / Sommelier (Barangaroo)
🏢 Maestro Hospitality
📍 Barangaroo