Restaurant Manager (Morley)

Restaurant Manager (Morley)

14 Nov
|
PAN PACIFIC TRADING
|
Morley

14 Nov

PAN PACIFIC TRADING

Morley

Restaurant Manager – Full-Time Prospect

PAN PACIFIC TRADING PTY. LTD.

Who we are

Located in Galleria Shopping Centre, Morley, Hong Kong Taste is an exciting new Hong Kong-style restaurant preparing to open at the end of November. We offer a wide variety of authentic Hong Kong-inspired dishes, bringing the vibrant flavours and dining culture of Hong Kong to the local community. With a brand-new restaurant and an entirely new team, we are looking for a motivated and experienced Restaurant Manager to join us from the beginning, lead our team and help establish a successful dining destination.

The roleThis is a permanent full-time role with a guaranteed minimum of 38 hours per week. Reporting directly to the business owner, you will work collaboratively with our kitchen team to ensure smooth day-to-day venue operations. This position requires shift work covering evenings, weekends and public holidays, and applicants must be locally based.

What you'll be doing

· Running the restaurant's daily operations end to end, from opening through to close

· Leading the front-of-house team — rostering, training and supervising — while working alongside the kitchen lead

· Upholding exceptional service standards and resolving any customer concerns that arise

· Overseeing stock levels, supplier relationships and purchasing, while closely controlling food and beverage costs

· Developing and tracking budgets, and providing the owner with regular updates on sales and profit performance

· Ensuring the venue complies with food safety, WHS and all relevant regulatory obligations

· Collaborating with the kitchen team on menu development, specials and pricing





· Driving marketing initiatives, promotions and bookings to grow venue revenue

· Recruiting, inducting and managing the performance of hospitality team members

· Maintaining rosters, handling cash, and keeping administrative records and daily reports

What you'll bring

· A minimum of three years' restaurant or hospitality management experience, with accountability for operations, staffing and budgets

· A Diploma of Hospitality Management or comparable business qualification will be highly valued

· Proven leadership and people management capabilities

· Solid working knowledge of food safety and WHS requirements

· Hands-on experience with rostering, stock control and cost management

· Confidence using POS systems and completing routine financial reporting

· A Food Safety Supervisor certificate is advantageous, or a willingness to obtain this qualification

· The ability to communicate in English for day-to-day operations

· Availability to work evening, weekend and public holiday shifts

· Fluency in Mandarin and familiarity with Chinese cuisine will be highly regarded

· Applicants with existing Australian work rights are encouraged to apply; visa sponsorship may be considered for an outstanding candidate

Salary & benefits

· $85,000 – $100,000 per annum plus superannuation

· Complimentary staff meals during shifts

· Staff food discount

· Relocation or accommodation support available

· Ongoing training and career progression opportunities

Pay: $85,000.00 – $100,000.00 per year

Benefits:

- Employee discount
- Free food
- Travel reimbursement

Work Location: In person

📌 Restaurant Manager (Morley)
🏢 PAN PACIFIC TRADING
📍 Morley

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