Our premium Cafe, Restaurant & Patisserie called Organica is located in Concord (2137). We offer a fusion of Mediterranean / Greek & Italian cuisine and we are open for breakfast, lunch and dinner 7 days a week.

We are seeking a skilled and passionate Chef to join our energetic kitchen team. If you take pride in delivering high-quality meals and thrive in a fast-paced environment, we’d love to hear from you. Please note that we are a very quick paced and busy venue.

Key Requirements:
Certificate III qualified
At least 3 years of experience as a chef
Robust food preparation and presentation skills
Calm, level-headed and able to perform under pressure
A genuine team player, willing to work as part of the kitchen brigade

Key Responsibilities:
Plan, organise, prepare, and cook food
Estimate food requirements, food and labour costs, and order supplies
Monitor the quality of dishes at all stages of preparation and presentation
Liaise with the Head Chef and kitchen and waiting staff on food preparation matters




Demonstrate cooking techniques and advise on procedures
Prepare and cook a variety of dishes to a high standard that meet dietary requirements
Ensure strict compliance with hygiene and food safety regulations
Regulating temperatures of ovens, grills and other cooking equipment
Manage food storage, including freezing and preservation
Portioning food, placing it on plates, and adding gravies, sauces and garnishes

About You:
Proven experience as a Chef or similar role
Strong organisational and time-management skills
Knowledge of food safety and hygiene standards
Ability to work both independently and as part of a team
Passion for quality food and continuous improvement

What We Offer:
Supportive team environment
Opportunities for growth and development
Competitive salary between $80,000 and $85,000

If you’re ready to bring your skills to a professional and rewarding kitchen environment, apply today!

📌 Full Time Chef Position Available – Join Our Team! Concord
🏢 Organica
📍 Concord