Location: Stockland Wetherill Park, NSW
Job Type: Full time / Part time / Casual
Salary: Competitive rates based on experience
Join the team at our brand-new BAKE’D Sydney location!
BAKE’D Sydney is expanding, and we are looking for passionate, reliable and experienced Cooks and Chefs to join our kitchen team at our exciting new Wetherill Park restaurant.
We are seeking motivated individuals who enjoy working in a fast-paced environment and take pride in delivering high-quality food.
Key Responsibilities
Prepare and cook breakfast, brunch and lunch menu items.
Work across grill, pans, breakfast and kitchen preparation sections.
Ensure consistent food quality, presentation and portion control.
Follow recipes and BAKE’D kitchen standards.
Maintain food safety, hygiene and cleanliness.
Assist with stock rotation, preparation and minimising wastage.
Work efficiently during busy service periods.
Support the kitchen team to ensure smooth daily operations.
Requirements
Previous experience as a Cook or Chef in a busy café or restaurant.
Strong breakfast and brunch cooking experience preferred.
Experience with grills, eggs, pancakes and modern café menus is highly regarded.
Ability to work under pressure and manage multiple orders.
Excellent teamwork and communication skills.
Reliable, punctual and well organised.
Availability to work weekends and public holidays.
A positive attitude and passion for hospitality.
What We Offer
Opportunity to join a brand-recent restaurant from opening.
Competitive pay based on experience.
Friendly and supportive working environment.
Stable employment with a rapidly expanding hospitality group.
Career development and progression opportunities.
How to Apply
Please apply through Indeed with your updated resume, relevant kitchen experience and availability.
Be part of the exciting growth of BAKE’D Sydney!
Pay: $27.08 – $41.96 per hour
Expected hours: 25.0 – 38.0 per week
Work Location: In person
📌 Cook/chef Wetherill Park (Australia)
🏢 Bake'd Sydney
📍 Australia
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