Pullman Bunker Bay is a 5-star luxury beachside resort located in the stunning Margaret River Region of Western Australia.
The resort offers 150 beautifully appointed bungalow-style villas, a variety of food and beverage options at the Other Side of the Moon restaurant and bar, award-winning conference and wedding facilities, and a rejuvenating day spa.
While living and working in this picturesque area, you can explore sailing adventures, savour award-winning wines, and experience world class whale watching from the banks of Bunker Bay Beach.
Purpose As a Kitchen Steward, your role is pivotal in maintaining the sparkle of our kitchen.
Your main responsibilities involve upholding cleanliness, including dishware, utensils, and workspaces, all while strictly adhering to hygiene standards.
You are an integral part of the kitchen brigade,



collaborating seamlessly to deliver exceptional dining experiences for our valued guests.
Primary Responsibilities Maintain impeccable hygiene while cleaning crockery, cutlery, glassware, and other kitchen equipment, using both commercial dishwashers and manual cleaning methods Carry out rubbish removal, sweeping and mopping of kitchen floors Disinfect and clean, ensuring the proper sequence of chemical usage Provide valuable support to our kitchen team, including various tasks such as basic food preparation, grating, peeling, chopping, and preparing batters, garnishes, and seasonings.
Skills

📌 Kitchen Steward (Busselton)
🏢 Accor
📍 Busselton