Atlas People is sourcing Head Chef, Sous Chef, Chef de Partie and Solo Chef roles for resorts, hotels and pubs across Australia. Contracts run 4–8 weeks with ongoing opportunities after successful completion. You will be paid for every hour worked and transport, single accommodation and meals on shift are provided.
We are seeking tradey qualified chefs with 3–5 years of experience, solid work ethic and the ability to lead a team in high-quality, à la carte or bulk cooking environments.
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📌 Chef de Partie – Travel & Fine-Dining Contracts (Wollongong)
🏢 Atlas People
📍 Wollongong
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