Maggio's cafe in Cammeray/Ryde is hiring a Chef to work across sites. You will rotate stations under the Sous and Head Chef, with daytime hours and no late nights. The role suits someone who wants to grow from a cafe kitchen into more senior responsibilities.
Expect mornings, weekend rosters, and a focus on prep, station ownership, and high standards. Certificate III is required, Cert IV preferred or in progress. Apply to join a growing hospitality group.
#J-18808-Ljbffr
📌 Daytime Café Chef — Clear Path to Sous Chef (Sydney)
🏢 Maggio's
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.