Red Rooster in Sydney is seeking a Shift Supervisor to lead on-shift operations and uphold our brand standards, customer promise and safety protocols. You will manage and coach crew, ensure timely food preparation and service, and foster a positive, high-energy work environment across peak periods.
The role focuses on strong time management, multi-tasking, and presenting a clean, secure restaurant space while delivering memorable customer experiences and maintaining quality.
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📌 Shift Supervisor: Lead a Fast-Paced Team & Delight Guests (Sydney)
🏢 Red Rooster
📍 Sydney
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