Sofitel Gold Coast Broadbeach is seeking a Sous Chef – Banquets to lead the banquet kitchen for meetings, conferences and events. You will guide chefs, coordinate preparation and service timing, and help shape luxury banquet experiences with French flair.
Join a team focused on precision, artistry and heartfelt hospitality, delivering world‑class cuisine and impeccable service for high‑profile events year ahead.
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📌 Banquets Sous Chef — Luxury Event Kitchen Lead (City of Gold Coast)
🏢 Sofitel
📍 City of Gold Coast
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