13 Nov
|
Choji Yakiniku
|
Willoughby
13 Nov
Choji Yakiniku
Willoughby
Front of House | Japanese Hotpot & Yakiniku
In the heart of Chatswood, Azabu Group operates two distinct Japanese venues just walking distance apart: Hanasuki (authentic hotpot) and Choji (premium yakiniku).
We’re building one cohesive, cross-trained front-of-house team to work across both spots. For you, that means stepping out of the same old routine and into a role with real variety, dialled-in service systems, and the backing of a hospitality group that genuinely rewards hard work.
Why You’ll Love Working Here:
- Reliable Casual Hours: A predictable, well-organised casual roster with consistent weekly shifts you can count on.
- Group-Wide Advantages: Enjoy a complimentary artisan cake from our patisserie on your birthday, discounts on vitamins and supplements to keep you feeling your best, plus generous staff perks across our venues and specialty produce.
- Learn from Leaders: Build your service skills and beverage knowledge with ongoing, hands-on training from our Venue Managers and senior leadership team.
- A True Career Path: Whether you want to step up to a supervisory role or move into full-time hours down the track, this position offers genuine opportunities for growth as the group expands.
Your Day-to-Day on the Floor:
Delivering smooth, attentive, and welcoming service across both of our Chatswood dining rooms.
Guiding guests through our menus - whether explaining the nuances of authentic hotpot at Hanasuki or recommending premium cuts at Choji.
Working smart with established sequence-of-service steps, managing your section effectively, and upholding strict presentation standards.
Taking pride in keeping the floor, bar, and waiter stations spotless, organised, and service-ready.
What You Bring to the Team:
1+ years' front-of-house experience (as Waitstaff, Host, or Food Runner).
A reliable, punctual approach and a positive, team-first mindset.
Eagerness to learn and work within structured service systems.
Availability across evenings and weekends.
Experience with Japanese cuisine or beverages is a bonus, though we provide full training.
Ready to join a structured, positive front-of-house team with real room to grow?
Please Note: Applicants must have unrestricted working rights in Australia or New Zealand. Sponsorship is not available for this role.
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📌 Front of House | Japanese Hotpot & Yakiniku (Willoughby)
🏢 Choji Yakiniku
📍 Willoughby