Senior Pub Kitchen Sous Chef – Lead & Train Team (Sydney)

Senior Pub Kitchen Sous Chef – Lead & Train Team (Sydney)

13 Nov
|
Inrecruit
|
Sydney

13 Nov

Inrecruit

Sydney

The Haymarket Hotel on George Street, Sydney, is seeking an experienced Sous Chef to work with the Head Chef and lead a busy kitchen team in a pub/hotel setting. You will blend hands‑on cooking with supervision to ensure every dish meets our standards for flavour, presentation and consistency.

You will organise prep, manage shifts, supervise staff and contribute to menu development, costing and stock control while maintaining high food-safety standards.

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📌 Senior Pub Kitchen Sous Chef – Lead & Train Team (Sydney)
🏢 Inrecruit
📍 Sydney

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