Aromas of India in Coffs Harbour is seeking an experienced Cook to join its kitchen team. You will prepare and cook a variety of Indian dishes, maintain high quality and presentation, and support efficient kitchen operations.
The role requires knowledge of Indian cuisine, tandoori techniques, and food safety, with 1+ year experience in a busy restaurant. This is a full-time in office role with 38 hours per week in NSW. #J-18808-Ljbffr
📌 Indian Cook & Tandoori Specialist — Kitchen Lead (Coffs Harbour)
🏢 Global Vision Recruitment
📍 Coffs Harbour
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