Oporto is seeking a Restaurant Manager to oversee all aspects of store operations, profitability and guest experience. You will lead front- and back-of-house teams, ensure exceptional service, and uphold brand standards in a fast-paced setting.
You will drive sales, control costs, and coach staff to deliver consistent, flame-grilled meals that delight customers and reflect the Oporto brand values. Join our team and grow within a vibrant hospitality culture.
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📌 Restaurant Manager: Lead Teams, Delight Guests (Sydney)
🏢 Oporto
📍 Sydney
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