Qualified Chef — Menu Innovator & Kitchen Lead (Melbourne)

Qualified Chef — Menu Innovator & Kitchen Lead (Melbourne)

13 Nov
|
Francis Venues
|
Melbourne

13 Nov

Francis Venues

Melbourne

Francis Venues are looking for an experienced Qualified Chef to join our team at Edwardes Lake Hotel, based in Melbourne's North. We offer an expression of contemporary Australian dishes, sourcing the best quality produce to be delivered in a family-friendly environment.

The successful applicant will have a minimum of 2 years experience as a Chef, be fully qualified as a chef, and possess a thorough understanding of OS&H; and food safety.

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📌 Qualified Chef — Menu Innovator & Kitchen Lead (Melbourne)
🏢 Francis Venues
📍 Melbourne

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