JRM Hospitality Recruitment seeks an experienced Head Chef to oversee a specialist production kitchen in Mascot. You will head the production and ongoing development of a broad retail food range, from ready meals to sauces and condiments, with a focus on quality and consistency.
The role combines hands-on cooking with product innovation and kitchen leadership, offering a Monday-to-Friday schedule and a pathway to influence an evolving product range within a premium culinary workplace.
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📌 Production Head Chef — Product Innovation Lead (Sydney)
🏢 JRM Hospitality
📍 Sydney
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