Oporto is hiring a Manager to oversee all aspects of restaurant operations, driving profitability, quality, and safety while upholding our brand promises. You will lead teams, coach staff, and ensure delicious food is prepared and served to create memorable customer interactions.
We seek candidates with solid business acumen, a track record of team leadership in hospitality, and a commitment to continuous improvement that enhances the customer experience and optimises costs.
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📌 Restaurant Manager: Lead Teams, Boost Food & Customer Joy (Orange)
🏢 Oporto
📍 Orange
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