The Glenrock Hotel is owned and operated by Anthony and Sandy McDonald, the team behind the Royal Hotel Queanbeyan. We're proud of the welcoming culture we've built at the Royal, where good food, friendly service, safe and well-managed spaces, and a commitment to the local community come together to create a place that feels like home. With your assistance, we will bring that same culture to the Glenrock Hotel.

Our mature management team brings decades of hospitality experience and is passionate about helping you grow. Whether you're building on existing skills or looking to learn something recent, you will be supported to develop your knowledge, build your confidence and grow your career in hospitality. From day one, you will be part of building our culture and standards from scratch.

If you enjoy working with people,



taking pride in everything you do and want to be part of a supportive team that values great hospitality, we'd love to hear from you.

KITCHEN

Operating across breakfast, lunch and dinner periods we are searching for kitchen staff with all levels of experience.

We offer a fair, nurturing environment with clear expectations and standards. Successful applicants will work in a collaborative manner, continue to develop and grow their skills, not compromise on standards and make positive contributions to the team and operation. We are looking to invest in staff with positive behavioural attributes.

Experience in cafes, restaurants and high-volume pubs preferred but not necessary.

Key positions

- CDP, commis and apprentice chefs
- Prep chefs
- Wok chefs
- Dumplings/yum cha chefs

📌 Apprentice, Commis and CDP Chef (Googong)
🏢 Royal Hotel
📍 Googong