- Follow Baskin-Robbins training and systems
- Maintain a culture where our guests are our priority
- Ensure all guests receive friendly and productive service
- Treat fellow team members with respect and courtesy
- Ensure each shift is run as effectively and efficiently as possible.
- Ensure food safe practices are always followed.
- Stock rotation to minimise wastage
- Completing of all daily checklists
- Following all WHS policies and procedure Job Requirement - Must be over the age of 16 at least.
- No experience required (Training provided) Address 32 Queen Street,
Busselton, WA 6280
Australia
📌 Crew Member (City of Busselton)
🏢 Baskin-Robbins
📍 City of Busselton
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