Red Rooster in Sydney is looking for a Shift Supervisor to lead daily operations, uphold brand standards and ensure fast, friendly service. You will coach and line-manage the crew, maintain a clean, safe workplace, and help with food preparation during peak periods. This is a hands-on role for someone who thrives in a busy fast-paced restaurant.
You bring leadership, time-management and a passion for delivering memorable customer experiences, while modelling pride and care in every shift.
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📌 Shift Supervisor: Lead Fast-Paced Kitchen & Service (Sydney)
🏢 Red Rooster
📍 Sydney
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