RACV’s Le Petit Gateau in Melbourne is seeking a talented candidate to join a passionate Food & Beverage team. The role is permanent part time with rosters to meet peak and flow of business demands, in a setting that includes the LPG Café, Bistro, Bourke Street Green and wine room.
You will need a passion for making coffee in a high-volume cafe, strong customer service skills, and a positive, team-oriented attitude with a commitment to high presentation standards.