Chefs - Hunter Street Hospitality Brisbane

Chefs - Hunter Street Hospitality Brisbane

13 Nov
|
Hunter St. Hospitality
|
Brisbane

13 Nov

Hunter St. Hospitality

Brisbane

Chefs - Hunter Street Hospitality Brisbane

Are you looking for your next opportunity in hospitality? Hunter Street Hospitality brands have a range of opportunities for Chefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef)

Brisbane Restaurants include:

- Winghaus: Bowen Hills, Edward St
- The Bavarian Chermsides

We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the career you’ve always wanted.

Training, development, and career progression opportunities

Supportive leadership and team environment

Food, Beverage and private health insurance discounts

Grow within one of the largest hospitality groups in Australia

Task & responsibilities

Hunter Street Hospitality

Are you looking for your next prospect in hospitality? Hunter Street Hospitality brands have a range of opportunities for Chefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef)

Brisbane Restaurants include:

- Winghaus: Bowen Hills, Edward St
- El Camino Cantina: Bowen Hills, South Bank, Chermside
- The Bavarian Chermsides

Benefits

We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the career you’ve always wanted.

Competitive remuneration & bonus incentives

Training, development, and career progression opportunities

Supportive leadership and team environment

Employee Assistance Program

Food, Beverage and private health insurance discounts

Grow within one of the largest hospitality groups in Australia

Task & responsibilities

- Lead and manage your designated section, ensuring the consistent delivery of high quality dishes




- Execute dishes with precision, maintaining exceptional quality, presentation, and portion control during service.
- Collaborate closely with the Head Chef and senior team to uphold the restaurant’s culinary vision and operational excellence.
- Supervise and support junior team members within your section, fostering efficiency, communication, and professional growth.
- Maintain strict adherence to food safety, hygiene, and WH&S; standards while ensuring a clean, organised, and high-performing workstation

Qualification & experience

Previous experience in a commercial kitchen within a casual dining environment

A Culinary Professional that can deliver exceptional service

Exceptional knowledge of food safety & hygiene

Flexibility to work across a rotating roster, including weekends and late nights

About Company

Hunter Street Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and other key markets. The group brings together some of the country’s most awarded and highly regarded dining destinations alongside vibrant, crowd-favourite restaurants, delivering exceptional experiences for a broad range of guests and occasions.

With a legacy in Australian hospitality dating back to 1976, Hunter St. Hospitality continues to expand its national presence, underpinned by a long-standing commitment to culinary expertise, service excellence and genuine hospitality.

This job is posted from Workinitiatives platform.

Work Type: Full time

Salary: $79423-85000

Job Publish: 31-10-2026

Job Expire: 30-11-2026

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📌 Chefs - Hunter Street Hospitality Brisbane
🏢 Hunter St. Hospitality
📍 Brisbane

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