Head Chefs | Sous Chefs | Senior Chefs | Chef de Parties | Solo Chefs
Tired of the same kitchen, the same scenery and the same routine?
Ready to swap the everyday grind for incredible destinations, current experiences, great people and exciting career opportunities?
It's time to take your chef career on the road
At ATLAS PEOPLE, we're connecting talented chefs with fantastic hospitality opportunities right across Australia. From beautiful coastal resorts and tropical destinations to outback pubs, remote hotels and stunning holiday locations, there's a whole world of opportunity waiting for you.
And the best part?
WE ORGANISE THE TRAVEL. WE ORGANISE THE ACCOMMODATION. YOU JUST BRING YOUR PASSION FOR FOOD
Whether you're chasing a short-term adventure, looking to broaden your culinary skills or simply ready for a change, we've got opportunities to get you out there.
We're recruiting experienced chefs for a variety of exciting placements.
- Join established kitchen teams of 10+ chefs.
- Experience quality fine dining and upmarket hospitality.
- Lunch and dinner service.
- Initial contracts of 4–8 weeks.
- Opportunities for ongoing placements.
- Solo Chef, Senior Chef and Chef de Partie positions.
- Split-shift rosters.
- Contracts of 4+ weeks.
- Opportunities available throughout the year.
- A chance to experience different kitchens, venues and destinations.
CHEFS – YOUR NEXT ADVENTURE IS CALLING
GET PAID TO TRAVEL AUSTRALIA WITH ATLAS PEOPLE
WHERE WILL YOUR NEXT ADVENTURE TAKE YOU?
UPSCALE RESORTS & FINE DINING
- Work in beautiful resort destinations.
- Join established kitchen teams of 10+ chefs.
- Experience quality fine dining and upmarket hospitality.
- Lunch and dinner service.
- Immediate starts available.
- Initial contracts of 4–8 weeks.
- Opportunities for ongoing placements.
HOTELS, PUBS & REMOTE HOSPITALITY
- Solo Chef, Senior Chef and Chef de Partie positions.
- Quality à la carte cooking.
- Split-shift rosters.
- Contracts of 4+ weeks.
- Opportunities available throughout the year.
- A chance to experience different kitchens, venues and destinations.
What are we looking for? We're looking for passionate, reliable and experienced chefs who love what they do and aren't afraid of a new challenge.
- Trade qualifications and 3–5 years' professional kitchen experience.
- A strong work ethic and excellent communication skills.
- The ability to deliver consistent, high-quality food.
- A positive attitude and a genuine can-do approach.
- Your own chef knives and traditional chef uniform.
- Experience in à la carte dining and/or bulk catering.
- Excellent organisational skills and attention to detail.
- A willingness to contribute ideas and assist with menu planning.
- The ability to work independently or as part of a team.
- Passion, enthusiasm and pride in your work.
Whether you're a natural leader, a confident solo operator or a team player who thrives in a busy kitchen, we'd love to hear from you
THE ATLAS ADVANTAGE – WHAT'S IN IT FOR YOU?
We know great chefs deserve great opportunities. That's why we take care of the important things so you can focus on enjoying the experience.
- TRAVEL SORTED – Transport organised to and from your placement at the beginning and end of your contract.
- ACCOMMODATION PROVIDED – Suitable single accommodation arranged for your stay.
- MEALS INCLUDED – Meals provided while you're working.
- EVERY HOUR COUNTS – You are paid for EVERY hour you work No salaried arrangements where you're expected to work endless hours for the same pay.
- FLEXIBILITY & CHOICE – Short-term contracts with opportunities for ongoing work.
- CAREER DEVELOPMENT<
📌 Head Chef (North Lakes)
🏢 Atlas People
📍 North Lakes
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.