Hunter Street Hospitality is seeking a Junior Sous Chef for its venues in Brisbane. You will work in a fast-paced kitchen across premium dining environments, ensuring high standards of food safety and quality while supporting a agile back-of-house team.
Join one of Australia’s leading hospitality groups, with opportunities for training, leadership development, and career progression. The role requires flexibility to work weekends and late nights as part of a rotating roster.
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📌 Junior Sous Chef — Fast-Paced Kitchen, Growth (Brisbane)
🏢 Hunter St. Hospitality
📍 Brisbane
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