Jjb Enterprises Pty Ltd is seeking a skilled Chef/Cook to prepare and cook a variety of breakfast, lunch and contemporary café dishes. You will work with meat, seafood, vegetables and sauces, following recipes and presentation standards in a quick-paced kitchen. Applicants should have at least 1 year of experience in a café, restaurant or similar hospitality environment, with knowledge of food safety and kitchen equipment. Weekend and public holiday availability preferred.