Aegis Aged Care Group is seeking an experienced Executive Chef to support our facility kitchen teams. In this mobile role, you will report to the Group Catering Manager and provide hands-on coaching, training, and technical support to Chef Managers and Cooks across an allocated group of facilities. You will also support the delivery of high-quality catering services at Aegis Health private hospital located in Murdoch Square

Key Responsibilities

- Support and coach facility Chef Managers to maintain high food and service standards.
- Conduct onboarding and training for new kitchen and catering staff.
- Leading, supporting and developing a team of food service attendants to deliver exceptional food service.
- Ensure full compliance with food safety legislation, corporate policies, and Aged Care Standards and Australian guidelines
- Coordinating catering audits, compliance activities and quality improvement initiatives. plans.




- Gather resident/patient feedback to ensure food services meet individual choices and needs.
- Manage catering ordering requirements, equipment and operational supplies at Aegis Health - Murdoch
- Identify opportunities to improve processes, reduce waste and enhance operational efficiency.

Requirements

- To be successful in this role you will bring proven experience in a large commercial catering environment, IE Hospital/Aged Care
- Trade-qualified Chef.
- Current Food Safety Supervisor certification.
- Solid understanding of food safety requirements in Aged Care and Hospital setting
- Strong leadership, mentoring, communication, and conflict-resolution skills.
- Possess excellent organizational, communication and interpersonal skills , with the ability to manage competing priorities
- Current National Police Clearance and valid Australian working rights.

📌 Executive Chef (Burswood)
🏢 Aegis Aged Care
📍 Burswood