We're seeking an experienced, passionate and hands-on Sous Chef / Head Chef to join a busy, well-established beachfront restaurant in Mooloolaba.

This is a hands-on leadership role for someone who enjoys being on the tools, leading by example and delivering consistently high-quality food.

What We're Looking For

- Proven Sous Chef or Head Chef experience.

- Solid cooking skills and kitchen leadership.

- Ability to manage busy, high-volume services.

- Experience in food costing, stock control and ordering.

- Reliable, organized and committed to a long-term position.

What We Offer

- $85,000–$95,000 base salary + superannuation.

- Permanent full-time position.

- Employer sponsorship available for suitable candidates, subject to eligibility.

- Immediate start for candidates with appropriate work rights.

- Beautiful beachfront location.

- Supportive team and career growth opportunities.

IMPORTANT – LOCATION REQUIREMENT

Applicants MUST currently reside in Queensland, Australia.

Apply now with your CV, current location, visa/work rights status and earliest available start date.

📌 Head / Sous Chef (Mooloolaba)
🏢 WS Group
📍 Mooloolaba