Garden To Plate Chef De Partie — Growth & Perks City Of Gold Coast (Australia)

Garden To Plate Chef De Partie — Growth & Perks City Of Gold Coast (Australia)

12 Nov
|
Mercure Hotels
|
Australia

12 Nov

Mercure Hotels

Australia

Mercure Gold Coast Resort on the Gold Coast is seeking a Chef de Partie to help craft a relaxed yet elevated dining experience for guests. You will lead kitchen stations, mentor peers, and ensure consistent quality in each dish.

Role involves monitoring stock, maintaining hygiene, and collaborating with the Sous and Executive Chef to deliver nature-inspired, seasonal menus with genuine hospitality. A seven-day roster is possible.
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📌 Garden To Plate Chef De Partie — Growth & Perks City Of Gold Coast (Australia)
🏢 Mercure Hotels
📍 Australia

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