12 Nov
|
THE TRUSTEE FOR LEBLANC BUSINESS TRUST
|
Australia
12 Nov
THE TRUSTEE FOR LEBLANC BUSINESS TRUST
Australia
The Trustee for Leblanc Business Trust operates a French restaurant in St Kilda and is seeking a skilled Sous-Chef to join our permanent team. The role targets a chef with at least 3 years in a Sous-Chef role and French cuisine experience.
Responsibilities include planning and designing menus with the Head Chef, overseeing food preparation, delegating tasks, and ensuring hygiene and safety standards. We are a small venue with 34 seats inside and 16 outside; service runs across lunch and dinner
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📌 Bilingual French Sous Chef St Kilda Bistro Menu Design (Australia)
🏢 THE TRUSTEE FOR LEBLANC BUSINESS TRUST
📍 Australia