Atlas is seeking skilled chefs for Resorts, Hotels, and Pubs to work on 4–8 week contracts. Roles include solo, senior, and Chef de Partie with a focus on a la carte dining. Candidates should have 3–5 years of experience, robust work ethic and excellent communication, plus own uniform and knives.
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Paid hourly with meals on shift and accommodation provided where applicable. Starting asap for immediate work in Australia, with ongoing prospects for successful candidates.
📌 Chef De Partie In Fine Dining Kitchens Paid Hourly Townsville (Australia)
🏢 Narooma
📍 Australia
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