Crowne Plaza Adelaide Mawson Lakes, part of IHG, seeks a Chef de Cuisine to lead our kitchen on shift, drive menus and mentor a talented team. You will focus on seasonal produce, exceptional dining experiences and solid cost management while upholding safety and high standards across all service areas. You’ll report to the Executive Chef, shape culinary experiences, and elevate in-room dining, restaurant, bar and banquets with energy and collaboration.
📌 Chef de Cuisine | Lead Creative Kitchen (Adelaide)
🏢 Ihg
📍 Adelaide
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