Junior Pastry Chef – 4‑Day Week, Full-Time Growth (Melbourne)

Junior Pastry Chef – 4‑Day Week, Full-Time Growth (Melbourne)

12 Nov
|
Lune Croissanterie
|
Melbourne

12 Nov

Lune Croissanterie

Melbourne

Lune Croissanterie is seeking a Junior Pastry Chef to join our busy Melbourne kitchens across Lonsdale St and Fitzroy. This full-time role is ideal for someone early in their pastry career who is eager to learn, loves viennoiserie, and thrives in a fast-paced production workplace.

You'll work hands-on across production areas, build your technique, and contribute to a culture driven by pride, positivity and excellence. 38 hours per week with a 4-day pattern supports work-life balance.

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📌 Junior Pastry Chef – 4‑Day Week, Full-Time Growth (Melbourne)
🏢 Lune Croissanterie
📍 Melbourne

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