NRMA Parks and Resorts in New South Wales is seeking a full-time qualified Chef to join Murramarang Resort. You will work across Beach Bistro, takeaway and conference/event operations in a high-volume, dynamic kitchen setting.
Expect shifts across breakfast, lunch and dinner, with a focus on quality, consistency and food cost controls. A DoFoodSafely certificate and a trade qualification are essential.
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📌 Resort Chef: High-Volume Dining & Event Catering (Batemans Bay)
🏢 My NRMA
📍 Batemans Bay
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