EPG Payroll & HR Australia is seeking an experienced Chef to join a growing kitchen in Sydney. You will prepare and cook high-quality meals, ensure food safety, and support efficient kitchen operation.
Responsibilities include menu planning, portion control, stock management and supervising junior staff. Candidates should have a Commercial Cookery qualification or equivalent experience and thrive in a rapid-paced environment.
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📌 Experienced Chef: Menu Innovation (Sydney)
🏢 EPG Payroll & HR Australia
📍 Sydney
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