Bake & Grind is looking for a full-time Bakery Manager/Baker who can work Sunday night to Thursday night, with the occasional Friday night.

Duties include:

-Lead a team of 6 bakers, managing staff training, rostering, performance development and team coordination.

-Oversee daily production, finishing and quality control.

-Manage inventory, food costs and waste reduction

-Contribute to new product development, seasonal specials and improvements to existing products

Applicants must:

-Have baking experience in pies and pastries

-Understand the need for strong compliance with work health and safety standards and requirements

-Be able to influence and motivate others

-Be a robust communicator that leads by example

- If you would like to apply or simply have an enquiry please:

Call Paul on 0400 864 ***

See us in person at Bake & Grind Northway or Delacombe Town Centre

All enquiries are strictly confidential

Wage negotiable depending on experience and performance

📌 Bakery Manager/Baker (Ballarat)
🏢 Bake & Grind
📍 Ballarat