Join a team that's growing, evolving, and making a difference. Are you passionate about creating nutritious, delicious meals that make a real difference in people's lives?

As Southern Cross Care Tasmania continues to grow, evolve, and transform the way we deliver aged care and community services across the state, we are expanding our talent pools to support increasing demand and ensure we continue providing exceptional care to those who rely on us.

We are currently seeking experienced and dedicated Chefs to join our team at Yaraandoo in Burnie. If you're looking for a rewarding role with a respected Tasmanian aged care provider, now is the perfect time to join our growing organisation.

The Opportunity This is an exciting time to join Southern Cross Care Tasmania. Our organisation continues to evolve, with ongoing investment in our services, facilities, and people to meet the changing needs of Tasmania's ageing population.

As a Casual Chef, you will play a vital role in delivering high-quality catering services that promote the health, wellbeing, and enjoyment of our residents. You will be responsible for preparing nutritious and appetising meals while maintaining the highest standards of food safety, quality, and presentation.

Working as part of the Yaraandoo hospitality team, you will help create positive dining experiences while contributing to a warm, welcoming environment for residents, families, and visitors.

About Us When you choose Southern Cross Care Tasmania, you are joining a team passionate about improving quality of life for older Tasmanians.

For more than 50 years, we have been supporting individuals, families, and communities through compassionate and person-centred care. As a wholly Tasmanian not-for-profit aged care provider, we deliver services across almost every region of the state, including residential aged care, retirement living, and in-home support.





As our organisation continues to grow and transform to meet the future needs of aged care, we are looking for talented people who share our values and commitment to excellence.

October 2026: The governance of SCCT is currently under application to transition from the Archdiocese of Hobart to Calvary Health Care.

For more information, visit: https://www.scctas.org.au/2026/09/02/proposed-governance-transition-of-southern-cross-care-tasmania/

What You'll Need

- AQF Diploma or higher qualification in Commercial Cookery, or equivalent.
- Minimum two years' experience in a similar catering or chef role.
- Sound knowledge of food preparation, presentation techniques, and accreditation requirements.
- Experience with quality control, stock management, menu planning, recipe development, and therapeutic and culturally appropriate diets.
- Demonstrated leadership skills with experience supporting, mentoring, and coordinating catering staff.
- Ability to work flexibly across shifts as required.
- Current National Police Check (within the last three months).
- Current Tasmanian Working with Vulnerable People Registration with NDIS endorsement.
- If you are on a visa, a copy of your current IMMI letter.

What's on Offer
- Competitive hourly rates.
- Salary packaging perks of up to $18,500 per FBT year.
- Ongoing training and professional development opportunities.
- Discounted private health insurance.
- Flexible casual work arrangements that support work-life balance.
- Employee Assistance Program.
- Reward and Recognition Program.
- Exclusive retail discounts and corporate benefits.
- The opportunity to work with a respected Tasmanian not-for-profit organisation making a genuine difference in people's lives.

Join Us If you're ready to combine your culinary skills with a rewarding career that positively impacts the lives of older Tasmanians, we'd love to hear from you.

Apply today and become part of an organisation that's growing, transforming, and shaping the future of aged care in Tasmania.

📌 Casual Chef - Yaraandoo (Burnie)
🏢 Southern Cross Care (Tas
📍 Burnie