WE’RE HIRING | EXPERIENCED FRY COOK / LINE COOK

CodDamn Fish & Chips | Greenwood, WACodDamn is a fresh take on the traditional fish and chip shop, serving British and Aussie-style chippy favourites, and we're looking for an experienced Fry Cook / Line Cook to join our growing kitchen team.

We've got a fresh fit-out, a modern ordering and ticket system, tunes playing, TVs on and a great local community. Business is booming, and we need someone who knows their way around a busy commercial kitchen, can handle the pressure of peak service and takes pride in getting great food out quickly and consistently.

What we're looking for:

- Experience working in a busy fish and chip shop, takeaway or fast food kitchen.
- Confidence using commercial fryers and preparing high volumes of food.
- Ability to manage multiple orders at once while maintaining speed, quality and consistency.
- A Food Safety Certificate and practical experience, with a sound understanding of safe food handling, hygiene, temperature control and cross-contamination prevention.
- Someone who can work efficiently under pressure and keep up during busy services.
- A hands-on team player who's happy to jump between cooking, preparation, plating and other kitchen duties.




- Willingness to assist with food preparation, cleaning and end-of-night closing duties.
- Good communication skills and the ability to work alongside our younger team members.
- Reliability, a solid work ethic and a positive attitude.

A bit about the role This is a hands-on cooking position in a fast-paced kitchen where teamwork and efficiency matter.

You'll be working across our fryers and kitchen stations, preparing orders, maintaining food quality and safety standards, and helping the team keep service running smoothly.

We're not expecting you to manage the entire kitchen or lead the team, but we do need someone experienced who can confidently run their station, work independently when needed and pull their weight when things get hectic.

Our busiest services can see 100+ orders in just 3 hours, so experience in a high-volume environment is a big advantage.

Keen to apply?

We're looking to get someone on board ASAP, with casual shifts 4pm - 9pm, Thursday to Sunday and the opportunity for ongoing regular work.

All trial shifts are paid

You can find us on social media or check out our full menu at coddamn.com.au.

📌 Experienced Line Cook (Greenwood)
🏢 Cod Damn Holdings
📍 Greenwood