We have a position vacant at our restaurant in New Norfolk for a versatile Front of House team member.

We're looking for someone with a genuine passion for hospitality and the ability to move comfortably between the restaurant floor and our coffee machine. Previous experience in a similar FOH role is favourable, barista experience is essential. Comprehensive on-the-job training will be provided, and a valid RSA is required.

About the Role

This is a varied position working across both the floor and coffee service. You'll be responsible for delivering warm, attentive service to guests and preparing quality coffee. The split between the floor and coffee machine will be versatile, depending on the successful applicant's experience and the needs of the business.

- Daytime shifts, Fridays–Sundays





- Flexible casual hours (2-3 shifts per week)

- Being a part of a dedicated, passionate team who promote an inclusive + a respectful workplace

- Weekly food briefings, in which we discuss and taste the changing menu

- On-the-job training with regular tastings + producer visits

- Tips divided equally between all staff

- Staff discounts for the restaurant, kiosk, cooking classes + retail

If you're a friendly, enthusiastic hospitality professional who enjoys making connections with guests and can make great coffee, we'd love to hear from you!

Email your cover letter and CV to @theagrariankitchen.com

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📌 Front of House Section Waiter / Barista (New Norfolk)
🏢 The Agrarian Kitchen
📍 New Norfolk