D'ASPORTO Group in Williamstown is looking for an experienced, reliable baker to run our overnight bake on their own. If you love the quiet of a night shift and take pride in walking out at dawn with a full, beautiful bake on the shelves, we’d love to hear from you. The role Overnight shifts, roughly 10pm – 5am (exact hours to be discussed; some flexibility required) 6 days per week, with Wednesdays off Working independently, so you’ll own the bake from start to finish Baking will include bread, pastries and donuts About you Proven experience as a baker in a commercial bakery or hospitality setting Confident working alone and managing your own time and workflow Pastry knowledge is a big plus Reliable, punctual and consistent. The team depends on your bake every morning Must be available to work over the Christmas period Overseas applicants not considered What we offer Salary up to $80,000 per year, depending on experience Visa sponsorship available for the right candidate (if applicable) 4 weeks’ annual leave On-Site parking available Immediate start A secure, supportive business with a loyal local following

📌 Baker (Australia)
🏢 Pizza d'Asporto
📍 Australia