Pastry Chef — Viennoiserie Production Day Shift Toowoomba

Pastry Chef — Viennoiserie Production Day Shift Toowoomba

11 Nov
|
Da Hall
|
Toowoomba

11 Nov

Da Hall

Toowoomba

Job Type: Full time

Chouquette Current Farm is seeking a Pastry Chef / Pastry Cook / Tourier for Viennoiserie production to join our well-established bakery offering croissants, cakes and breads.We value quality, customer service and a warm, friendly atmosphere, and we look for passionate, creative cooks who can contribute ideas, enthusiasm and pride. Immediate start on day shift with salary to reflect experience and shifts arrangement. #J-18808-Ljbffr

📌 Pastry Chef — Viennoiserie Production Day Shift Toowoomba
🏢 Da Hall
📍 Toowoomba

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