About the role
Join the All Day Donuts / Juanita Peaches crew and be part of our daily donut production at a much-loved Brunswick institution, serving fresh donuts since 2014. Working alongside our Head Pastry Chef and a small, tight-knit team, you’ll make our donuts, bread, fillings and glazes from scratch and help create current flavours and specials along the way. There’s also room to grow within All Day Donuts and the wider Positive Hustle Group.

Key responsibilities
Making donuts, bread, fillings, glazes and other treats from scratch Helping plan and run daily production Training and supporting junior team members Keeping quality high and the kitchen clean, secure and organised Bringing ideas for new flavours and specials About you 2+ years’ experience in pastry, baking or commercial production (bonus points for yeasted doughs) Confident working independently and taking ownership of production Calm and organised when things get busy A passion for pastry and a team-first attitude

📌 Pastry Chef Melbourne (Australia)
🏢 All Day Donuts
📍 Australia