Accor Australia and New Zealand Hospitality Pty Ltd is seeking a Chef de Partie for the Pullman Quay Grand Sydney Harbour hotel in Sydney. This permanent full time role involves preparing meals, following recipes, maintaining food safety, and supporting the kitchen team during busy periods.
The position requires experience in a professional kitchen, HACCP knowledge, and a proactive team player approach. In office work in a luxury hotel environment with prospects for development within the
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📌 Texture Modified Meals Production Chef De Partie Sydney
🏢 Cater Care Group
📍 Sydney
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