Pier 10 Restaurant in Shoreham on the Mornington Peninsula is seeking an experienced Chef to join a small, dedicated kitchen team. We value quality produce, a positive working environment and a supportive team culture with regular hours.
Lunch Thu–Sun and Dinner Fri–Sat, running a section with confidence and organisation in a winery setting. Own transport is essential; a team-oriented, pride-driven approach is welcomed. Outstanding work-life balance and prospects to grow within the team.
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📌 Winery Kitchen Chef — Lunch & Dinner, Small Team Shoreham (Australia)
🏢 Pier 10 Restaurant
📍 Australia
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