The Surf Club Mooloolaba on the Sunshine Coast in Queensland is seeking two trade-qualified Full time Chefs to join our commercial kitchen operations. The successful candidates will independently manage grill, pans, and larder sections in a high-volume workplace.
They will oversee junior staff, ensure food safety, and work within a dynamic, supportive team. Market-competitive salary commensurate with experience and a positive working culture are offered.
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📌 Senior Line Chef – Grill & Larder, High Volume Kitchen Sunshine Coast Regional
🏢 Sociable Tech
📍 Sunshine Coast Regional
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