An exciting prospect exists for a cook to

join our kitchen brigade with world class facilities

Reporting to the Head Chef, the roles will create memorable dining experiences, with consistency in flavour and a variety of offerings.

The role will create memorable dining experiences, with consistency in flavour and a variety of offerings.

Perks

Duty Meals provided

Free onsite parking / 1 min walk from Hurstville station

Roster provided 2 weeks in advance

A supportive and fun workplace.

Working with experienced Chefs who genuinely like to see people grow professionally.

Development opportunities to move through the ranks (we like to promote within)

Scope Of The Role





Will be working across different meal services including conferencing, banquets, buffet, a la carte

Working as part of a small team of specialists

Skills & Experience

Cert III Commercial Cookery

Minimum 2yrs Experience In a Restaurant

Food Safety Certification.

Excellent communicator.

Flexibility to work around a varying roster

Willingness to learn different sections & cuisines.

Has a high level of personal morale and appearance.

A positive and calm attitude

We look forward to you being part of our story.
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📌 Cook Casual Position Available Sydney (Australia)
🏢 Club Central Group
📍 Australia