South Bunbury Community Aged Care is seeking a passionate Weekend Chef to join the founding team of our brand-current 180-bed aged care home opening in November .
This is a rare chance to help shape the dining experience from day one, working in a modern, purpose-built commercial kitchen as part of our initial commissioning team.
Permanent Part-TimeSaturdays & Sundays, 9:00am - 5:00pmNo late nights or split shiftsModern commercial kitchen environmentSupportive, values-driven team Why You'll Love It HereWe are a friendly, focused and values-driven team committed to delivering the best CARE to our residents:CollaborationAccountabilityRespectEmpathy As a purpose-driven not-for-profit organisation, we value and support our staff.
Advantages include:Package up to $18,550 tax-free for living expenses, dining and parkingStaff discounts at JB Hi-Fi,



Endota Spa and moreCommBank Workplace BankingNovated leasing opportunitiesSuperannuation salary sacrifice options (HESTA)Supportive leadership and team cultureAbout the RoleYou will be responsible for preparing and delivering high-quality meals that enhance the health, wellbeing and enjoyment of our residents, while maintaining exceptional food safety and service standards.
Working as part of a multidisciplinary team, you will help create positive dining experiences and support residents with a range of nutritional and dietary requirements.
To Be Successful, You Will Have: Trade-qualified ChefCurrent Food Safety Supervisor qualification (Essential)Experience in commercial, hospitality or aged care kitchensKnowledge of modified and special dietary requirementsStrong food safety and compliance practicesExcellent communication and teamwork skillsPositive, team-focused attitudePolice check for successful applicantsApply now and help create exceptional dining experiences as part of the founding team at South Bunbury Community Aged Care.

📌 Weekend Chef Bunbury
🏢 For Purpose Aged Care
📍 Bunbury