Four Frogs Creperie in Lane Cove/Mosman is seeking a passionate Restaurant Manager to lead operations and inspire a dynamic team in a rapid-paced hospitality setting. You will oversee all aspects of restaurant operations, ensure high-quality service, and foster a positive work environment for staff.
The role requires strong leadership, excellent communication, and a commitment to guest satisfaction, with availability for evenings, weekends, and holidays.
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📌 Restaurant Manager: Guest Experience Leader (Sydney)
🏢 FOUR FROGS CRÊPERIE
📍 Sydney
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