Senior Pastry Chef — Lead Early-Morning Production (Melbourne)

Senior Pastry Chef — Lead Early-Morning Production (Melbourne)

11 Nov
|
Mörk Chocolate
|
Melbourne

11 Nov

Mörk Chocolate

Melbourne

North Melbourne-based Mörk Chocolate is seeking a Senior Pastry Chef to lead our bakery and viennoiserie production. This hands-on role focuses on early-morning production and takes ownership of a small pastry team, delivering high-quality doughs and baked goods.

You will guide production for enriched doughs, viennoiserie, cakes, and related products, while maintaining consistency, speed, and the brand’s craft ethos. Passion, learning, and collaboration are essential.

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📌 Senior Pastry Chef — Lead Early-Morning Production (Melbourne)
🏢 Mörk Chocolate
📍 Melbourne

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