Tombo Den is seeking a talented commis chef to join our team on Chapel Street, Windsor, Melbourne, under the Lucas Collective. You will work with a passionate team, learning from top professionals and delivering high-energy Japanese-inspired dishes in a two-level restaurant and sake bar.
You’ll be driven, genuinely passionate about cooking, and committed to excellent food safety, presentation, and teamwork as part of a dynamic hospitality group that supports growth and prospect.
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📌 Commis Chef — Japanese Kitchen, Growth & Training (Melbourne)
🏢 The Lucas Collective
📍 Melbourne
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